Peanut Butter Chaos Crunch
By Lisa Thiffault
This recipe is a part of the National Peanut Board’s Health Nut Club College Tour.
Ingredients
- 2 oz peanut butter
- 2 slices white bread
- 4 pickle slices
- ½ cup potato chips
Nutrients Per Serving
| Calories: | 380 |
|---|---|
| Calories from Fat: | 176 |
| Fat: | 19.5 g |
| Trans Fat: | 0 g |
| Carbohydrates: | 45 g |
| Cholesterol: | 0 mg |
| Protein: | 10 g |
| Fiber: | 3 g |
| Sodium: | 883 mg |
Directions
- Spread peanut butter onto bread slices.
- Add pickles to one slice of bread
- Add chips to one slice of bread.
- Combine bread slices and enjoy
Nutrients Per Serving
| Calories: | 380 |
|---|---|
| Calories from Fat: | 176 |
| Fat: | 19.5 g |
| Trans Fat: | 0 g |
| Carbohydrates: | 45 g |
| Cholesterol: | 0 mg |
| Protein: | 10 g |
| Fiber: | 3 g |
| Sodium: | 883 mg |
